[. . . ] PRODUCT SHEET Control panel Cooling fan (not visible) Grill heating element Upper heating element Oven light Lower heating element (not visible) Oven door Oven Functions Table Function O OVEN OFF LIGHT BOTTOM HEATING ELEMENT Description of Function Oven light switching on. [. . . ] € When cooking meat, pour a little water in the drip-tray to reduce smoke and spattering of fat. Top shelf Bottom shelf CONVENTIONAL NB: • • During cooking the cooling fan may switch on intermittently in order to reduce energy consumption. At the end of cooking, once the oven has been switched off, the cooling fan may continue to operate for a certain period of time. GRILL ACCESSORIES USING THE OVEN • Turn the selector knob to the required function. The red thermostat indicator lights up, and goes off when the set temperature is reached. Leavened cakes (sponge cake) Filled pies (with fruit, with cheese) Tarts Strudel Biscuits Puff pastry Savoury pies Bread Pizza Lasagne Vols-au-vent Soufflés 2 2 2 2 2 2 2 2 2 2 2 2 150 160 170 180 140 150 160 180 225 180 180 160 35-45 60-80 30-40 40-50 20-35 30-40 50-60 30-40 10-15 35-45 15-25 40-50 Shelf Temperature (from bottom) (°C) Shelf Temperature (from bottom) (°C) Cooking time (minutes) Fish (approx. [. . . ] 1 kg) Gilthead Bass Salmon Tuna Trout GRILL FOOD Steak Cutlets Sausages Chops Fish Chicken legs Kebabs Spare ribs 1/2 chicken Whole chicken Roast (pork, beef, veal) (approx. [. . . ]